Why Choose BEA?

While BĒA and e+™ both offer long-lasting energy from naturally sourced ingredients, BĒA is a carbonated energy drink with raw nutrients and vitamins sourced from fruits and vegetables, 125 milligrams of caffeine, and select adaptogens. e+, on the other hand, is an energy shot with 85 milligrams of caffeine and a blend of 10 adaptogen ingredients. BĒA has about as much caffeine as 1 ½ servings of e+.

e+ is the ideal companion for natural energy on the go or during activity as a quick energy shot. BĒA is a refreshing opportunity to help you start your day, work, or study or get an afternoon spark. Enjoy it one sip at a time throughout your day.

Adaptogens are found in many Isagenix products, including Ionix® Supreme, e+, and BĒA. While some ingredients like ashwagandha are shared by all three formulas, each product has its own unique blend to provide your body with the balance and support it needs.

Ionix Supreme is an adaptogen-rich tonic with 13 adaptogens to help protect against the negative effects of stress without any added caffeine. e+ combines a blend of 10 adaptogens and 85 milligrams of naturally sourced caffeine from green tea and yerba mate for a quick boost of energy. BĒA contains adaptogens, including ashwagandha and shiitake and maitake mushrooms, along with 125 milligrams of caffeine from green tea and raw-sourced vitamins to help boost metabolism and give your body nutrition-fueled energy.

If you chose to combine BĒA and e+, be mindful that both of these products contain caffeine.

Carbonated water is simply water that has been infused with carbon dioxide, a naturally occurring gas in Earth’s atmosphere. Nevertheless, some concerns have been raised in relation to the health effects of carbonated water, including:

• Acidity — Carbon dioxide and water can react to form carbonic acid, a weak acid. However, consuming carbonated beverages will not make your body more acidic as your kidneys and lungs remove any excess carbon dioxide.
• Digestion — Carbonated water may benefit digestion by positively affecting gastrointestinal health and feelings of fullness (1-3).
• Bone — In a large observational study including over 2,500 people, carbonation had no significant measurable effect on bone health (4).
• Dental health — Carbonated water appears to pose little risk to dental health and is approximately on par with water in relation to risk for enamel erosion (5). It is only when paired with high levels of sugar that harmful effects have been reported (6). BĒA contains less than 1 gram of sugar per can.
• Heart — While limited, some research with carbonated water suggests a potential benefit on heart health (7).

In summary, there is no evidence that the carbonation in BĒA is of any health concern.